Inside the – Menu at Herbst in St. Paul – Eater …
SITE: Inside the – Menu at Herbst in St. Paul – Eater …
Herbst has one of the Twin Cities’ most ambitious – menus, a testament to the Upper Midwest’s agricultural bounty. But it’s also a testament to its precarity — to the region’s droughts and hailstorms — and the tenacity it takes, from both farmer and chef, to get a single kohlrabi on the . Herbst debuted on Raymond …
farm, to-table, table, ,
SUPPLIES: farm – to-table – Farm to Table
SUPPLIES: Farm to Table – farm – to-table
twincities.eater.com, Farm, to-Table
Agriculture and Food
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