Tag: agricultural sciences

The mission of Penn State’s College of is to discover, integrate, translate, and disseminate knowledge to enhance the and system, natural resources and environmental stewardship, and economic and social well-being, thereby improving the lives of people in Pennsylvania, the nation, and the world.

economics. plant hardiness zones. , dealing with and fibre production and processing. They include the technologies of soil cultivation, crop cultivation and harvesting, animal production, and the processing of plant and animal products for human consumption and use. See also technology.

The Master of (M.S.) in graduate program offered by the Department of , Nutrition, Systems (ANFS) offers a flexible course of study that provides education and research experience in plant and animal , aquaculture, systems, and related fields. Emphasis – Program of Study, Graduate, Master of

The Doctor of Philosophy (Ph.D.) in graduate program offered by the Department of , Nutrition, Systems (ANFS) offers a flexible course of study that provides education and research experience plant and animal , aquaculture, systems, and related fields. As a gra – Program of Study, Graduate, Doctor of Philosophy