Tag: Agriculture

Except for editorial studies, all published articles are subject to a double-blind peer-review process. Selcuk Journal of published by the Faculty of , Selcuk University 3 times a year in April, July and December since 1991. The journal invites original research papers containing new insight into any …

The Society of & Technology (SFST) of the Faculty of , University of Peradeniya has successfully participated in the PROFOOD PROPACK Ag-Biz – 2022 Exhibition Stall representing the Department of and Technology and has won the following four prestigious awards. 1 ST RUNNER-UP – Institutional Category Most …

& Security is a peer-reviewed open access journal that addresses the challenge of global security.It publishes articles within the field of security research, with a particular focus on research that may inform more sustainable systems that better address local, regional, national and/or global and nutritional insecurity.

The Future of : Sustainable Approaches to Achieve Zero Hunger. This virtual special issue shares advances in and research which contribute to more robust, plentiful, nutritional, palatable and sustainable systems, and work to achieve the U.N. Sustainable Development Goal of Zero Hunger.

(AFSci) publishes original research reports on research in relation to primary production. Acceptable papers must be of international interest and have a northern dimension. We especially welcome papers related to in Boreal and Baltic Sea Region. Editor-in-Chief: Terho Hyvönen

Postgraduate Institute Of – Board of Study of and Technology. The Postgraduate Institute of (PGIA), University of Peradeniya was established in 1975 with the main objective of developing in-country capacity for postgraduate education in and to provide appropriately trained scientific personnel for a rapidly expanding sector of the …